Earn while you learn Learn from a chef that has worked at one of Australia's top fine dining restaurants Only work lunch and dinner shifts A boutique Bar Cafe and Restaurant in Samford Village (25 mins from CBD) across the ranges of the Brisbane state forest, are searching for a 1st year apprentice chef to join their successfully growing team.
They provide an intimate 80 seat, casual fine dining experience, with a Modern Mediterranean menu with Chefs that have worked in 1 hat restaurants.
It's all about quality food and even better service. Open from Tuesday to Saturday, lunch and dinner only! This allows you a iife outside of work, however split shifts will be involved on your rostered days.
With a 4.9 / 5 Facebook rating they have high expectations of their key team members. They are an emerging business setting new standards for the North of Brisbane.
Requirements We are looking for a long term candidate that is passionate about cooking and entering their career in a kitchen.
You will be trained by top chefs that have worked in some of the best restaurants in the world! The team are passionate about the food industry and training and enthusiastic apprentice to realise their potential.
You must be willing to : - show your passion for food / cooking - work in a fast paced environment - work split shifts - commit to your training - be able to take orders - show initiative Benefits Restaurant is only open for lunch and dinner (currently takeaways only) Be finished by 10pm at night Learn from a chef passionate about the industry that still supports apprentices If this great opportunity sounds like you then send your application for consideration.
This is an immediate start for the right person.