At The Star Entertainment Group (TSEG) our talented teams create unique experiences to over 18 million guests each year.
With the vision to become Australia’s leading integrated resort company, our properties at , and are world-class tourist destinations and home of some of Australia’s most awarded restaurants and bars, event centres, luxurious five-star accommodation and a truly world-class spa and casino.
award winning restaurant lead by Executive Chef Dany Karam and his team presents the finest steakhouse cuisine inspired by contemporary Australia and its seasonal produce.
We are looking for an Assistant Restaurant Manager with passion for the hospitality industry, in depth knowledge of restaurant operations and solid experience in a similar role within a high-end restaurant.
You will assist the Restaurant Manager in the operations of Black, lead a team of hospitality professionals, drive guest service excellence and manage financial performance.
If you are passionate about luxury, five-star service and have the required experience we would love to hear from you!
We pride ourselves on our diversity and inclusiveness. We know that people, working together in collaborative teams can create extraordinary things.