PFD Food Services
Brisbane,QLD, AU
3d ago

The Role

The purpose of this role is to satisfactorily perform duties under the direction of the Operations Manager in the preparation, handling, portioning and / or packaging of fresh meat and other like products in a chilled environment and undertake other duties within the production department as required.

Key Responsibilities

  • Meat processing and portion cutting.
  • Preparation and production of further processed quality meat products
  • Operating the band saw
  • Compliance with OH&S guidelines and safe food handling procedures
  • General Process work
  • Assisting in the operation of machinery to dice, mince or tenderise meat
  • Packing and wrapping meat
  • Key Competencies, Skills and Qualifications

  • Awareness of OH&S and Food Safety requirements
  • Awareness of HACCP food safety program and the "cold chain" process in particular
  • Enjoy practical and manual work
  • Have good hand-eye coordination
  • Ability to do quick and accurate work with hands
  • Good communication skills
  • Accurate with an eye for detail
  • Good time management and organisational skills
  • Motivated and Reliable
  • Customer focused
  • Ability to work in a team environment
  • What PFD is Offering the Successful Candidate

    We are offering competitive remuneration, superannuation and other staff benefits (such as discounts on staff purchases, discounted accommodation, health insurance and banking).

    Should you be eligible, the company may also offer nationally recognised Certificate III training.

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